Gluten Free Reviewer has published this review of our Premier Japan® Organic Teriyaki Sauce:
“Teriyaki sauce is used a lot in Asian cooking, especially Japanese. It is used in stir fry, it is used to glaze when barbequing, and it is also used over barbecued meat and fish. Teriyaki sauce is traditionally sweet. Premier Japan’s version of the sauce is pretty good. It is sweet like your traditional teriyaki sauce, but there is a kick of tanginess and spiciness as well. I think the tanginess comes from the use of apple cider vinegar and the spiciness comes from the black pepper used in the sauce. It’s not your traditional sweet teriyaki sauce, but it is definitely a good one.
Like I said with the hoisin sauce from this brand, you are going to want to watch the amount you use. This sauce actually has more sodium than the hoisin sauce we reviewed last week…We used this sauce to flavor our vegetable stir fry and it added just the right amount of flavor. A tip though, the sauce is pretty concentrated with flavor so add a little water when you cook with it. This will help you keep your portions under control. Overall, we think this sauce tastes pretty good despite the fact that it isn’t your traditional teriyaki sauce. If you’re looking for something that will add a little sweetness and kick, this is the sauce for you.
Taste: Good tangy taste with a hint of spiciness from the black pepper. It isn’t your traditional sweet teriyaki sauce, but with the addition of the tanginess and spiciness, it is still a great sauce.
Labeling: Identical labeling to the hoisin sauce we reviewed last week. This sauce is also wheat-free, gluten free, vegan, and organic.”

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Republished by EdwardandSons.com